Introduction
Watch this space
Readings
- Geoff Tansey and Tasmin Rajotte (Eds)(2008)The Future Control of Food: A Guide to International Negotiations and Rules on Intellectual Property, Biodiversity and Food Security (Earthscan/IDRC )
- Lang (2004) Food industrialisation and food power: implications for food governance. IIED Gatekeeper series 114
- Kent (2003) Principles for Food Trade, SCN News (United Nations System Standing Committee on Nutrition), No. 26 (July 2003), pp. 43-44
- Kent (2006) Food is a Human Right, in Burns H. Weston and Richard Claude, Human Rights in the World Community: Issues and Action. Third Edition (Philadelphia: University of Pennsylvania Press)
- Judith Richter (2002) Codes in Context: TNC Regulation in an Era of Dialogues and Partnerships (a case study of the infant food industry), Corner House Briefing 26
- Murphy & McAfee (2005) US food aid: time to get it right (IATP)
- Spieldoch (2007) A row to hoe: The Gender Impact of Trade Liberalization on our Food System, Agricultural Markets and Women‘s Human Rights (IATP & IGTN)
- CARP: Corporate agribusiness research project
Acknowledgements
French
